On May 2, we headed into the city for the day with S and K. This was our first time in San Francisco since we moved up, so I was really looking forward to the “road trip”. First stop, clam chowder bread bowl for lunch at Boudin Bakery.
The clam chowder bread bowl was tasty! They had a tomato soup bread bowl that looked equally as yummy, so I will have to try that next time. The bakery makes interesting bread creations, such as a turtle.
After lunch, we walked over to the Aquarium of the Bay. In my opinion, it is not worth the price; luckily our tickets were free, so I cannot complain. The aquarium is very small and has a limited number of animals. They did have this cutie porcupine though.
Since we were at Pier 39, we decided to walk around and look for the sea lions. Not sure if you can make them out behind us in the picture, but there were hundreds of them sunbathing.
As always, San Francisco was a blast. We had a great time with S and K (they do not like to take pictures).
Aquarium of the Bay - Pier 39 at The Embarcadero, San Francisco, CA
Boudin Bakery – 160 Jefferson St, San Francisco, CA 94133
steak and shrimp on the grill
I forgot to take a photo of him, so this photo is by his talented mom
sukiyaki
